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Community Education

ServSafe Manager Certificate

042542

Date: May 16, 2017

Day: Tuesday

Time: 8:30 a.m. - 5:00 p.m.

Fee: $175

Class Limit: 19

Location: CR Community Education 525 D Street Eureka, Rooms 111 and 112

Instructor: Anne Harris

This comprehensive one-day workshop assists restaurants and other food handling businesses in complying with AB 1978/Campbell. Fees include textbook, food safety and sanitation instruction, demonstrations and certification examination fee. Register with adequate time to read the textbook before attending class.  This course does not meet the prerequisite or graduation requirements for Hospitality, Restaurant, & Culinary Arts certificates or degrees. Spanish edition of text is available upon request.  


ServSafe Retest with Class

042552

(Retest: for students who have previously taken ServSafe with College of the Redwoods and not passed.)

Date: May 16, 2017

Day: Tuesday

Time: 8:30 a.m. - 5:00 p.m.

Fee: $99

Class Limit: 19

Location: CR Community Education 525 D Street Eureka, Rooms 111 and 112

Instructor: Anne Harris


ServSafe Retest Only

042551

(Retest: for those who have previously taken ServSafe with College of the Redwoods and not passed.)

Date: May 16, 2017

Day: Tuesday

Time: Please check in by 1:00 p.m. Testing may begin between 1:30 p.m. and 2:00 p.m.

Once testing has begun, you will not be able to participate if you are not present.

Fee: $79

Class Limit: 19

Location: CR Community Education 525 D Street Eureka, Rooms 111 and 112

Instructor: Anne Harris

  • Eureka Main Campus
  • 7351 Tompkins Hill Rd
  • Eureka, CA 95501
  • 707-476-4100
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