Workforce and Community Education Classes

ServSafe Manager Certificate

***Proof of COVID-19 Vaccination required to enroll in this Face to Face Class***

054128

Date: June 22, 2022

Day: Wednesday

Time: 8:30am - 5:00pm

Fee: $185

Student Capacity: 16

Location: 525 D Street Eureka, CA

Instructor: Leigh Blakemore

This comprehensive one-day workshop assists restaurants and other food handling businesses in complying with AB 1978/Campbell. Fees include textbook, food safety and sanitation instruction, demonstrations and certification examination fee. Register with adequate time to read the textbook before attending class. Please bring a photo ID and your book to class. This course does not meet the prerequisite or graduation requirements for Hospitality, Restaurant,& Culinary Arts certificates or degrees. Spanish edition of text is available upon request.  Please bring a photo ID and your book to class.


ServSafe Retest with Class

(Retest: for students who have previously taken ServSafe with College of the Redwoods and not passed.)

054095

Date: June 22, 2022

Day: Wednesday

Time: 8:30am - 5:00pm

Fee: $99

Class Limit: 16

Location: 525 D Street Eureka, CA

Instructor: Leigh Blakemore


ServSafe Retest Only

(Retest: for students who have previously taken ServSafe with College of the Redwoods and not passed.)

054094

Date: June 22, 2022

Day: Wednesday

Time: 1:00pm - 5:00pm

Fee: $79

Class Limit: 16

Location: 525 D Street Eureka, CA

Instructor: Leigh Blakemore

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Contact us for more details

Phone: (707) 476-4500

It is the policy of College of the Redwoods not to discriminate on the basis of race, color, religion, national origin, sex, disability, age, or sexual orientation in its educational programs and its employment practices. Read Full Policy Here

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